Lapsang Souchong

  • WHERE THERE’S SMOKE, THERE’S FLAVOUR

    Lapsang Souchong is a black tea distinct from all others, traditionally smoke-dried over pinewood fires, for a distinctive smoky flavour. Acco...

    Caffeine Level: medium

  • Smoke, woody with overtones of pine

  • Pure black tea

  • China

    Fujian Region, Wuyi

    Harvest - June

$11.00
$0.77 AUD

Per cup

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Lapsang Souchong

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  • WHERE THERE’S SMOKE, THERE’S FLAVOUR

    Lapsang Souchong is a black tea distinct from all others, traditionally smoke-dried over pinewood fires, for a distinctive smoky flavour. Acco...

    Caffeine Level: medium

  • Smoke, woody with overtones of pine

  • Pure black tea

  • China

    Fujian Region, Wuyi

    Harvest - June

1 1/2 Teaspoons
99C / 230ml
3-5min
Enjoy!
3 Teaspoons
99C/150ml
3-5 Min
Fill with ice and enjoy!
Tasting Notes

Smoky, woody with overtones of pine

Origins

China, Fujian Wuyi

Lapsang Souchong originated in the Wuyi Mountains of Fujian, China. It translates to Middle Mountain Small Leaf Variety, and is known for its distinctive smoky flavor. The smoking process is rumoured to have been created by accident but has become a defining character. The region is surrounded by dense pine forests with heavy mists, perfect for quality tea production. The forests debris forms a beautiful fertilizer for the tea and the pine is used to smoke the leaves. Much like champagne, only tea produced in this region can be called Lapsang Souchong.

Lapsang Souchong
Lapsang Souchong

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